Benefits & Perks
Summary
Stoltzfus Meats is a community-focused company producing high-quality meat products.\nThe Meat Cutter is responsible for cutting, trimming, and packaging fresh meat products while maintaining safety and quality standards.
What You'll Need
- Experience using precision hand tools
- Ability to lift up to 50 pounds
- Ability to work in a refrigerated environment
Job Description
"The Meat Cutter is responsible for preparing, cutting, trimming, and packaging fresh meat products to company standards for quality, safety, and presentation.
This role is open to candidates with prior meat-cutting experience or those who have hands-on experience using precision hand tools in related industries.
We are willing to train motivated individuals who demonstrate strong manual skills, attention to detail, and a commitment to food safety.
Key Responsibilities
Cut, trim, portion, and prepare meat products according to specifications and customer needsSafely operate and maintain hand tools and equipment commonly used in meat processing (knives, saws, grinders, slicers, etc.)Follow all food safety, sanitation, and workplace safety proceduresMaintain clean and organized work areas, tools, and equipmentWork efficiently while maintaining high standards for product quality and yieldCollaborate with team members to meet production and customer service goals
Required
Qualifications & Experience
Experience working with hand tools requiring precision, consistency, and safety awarenessWillingness to learn meat-cutting techniques and food safety practicesStrong hand-eye coordination and manual dexterityAbility to follow detailed instructions and quality standardsAbility to stand for extended periods and perform repetitive tasks
Preferred (but Not Required)
Prior experience as a meat cutter, butcher, or meat processorExperience in related fields such as manufacturing, fabrication, woodworking, culinary prep, or similar hands-on tradesFamiliarity with knife safety and blade maintenance
Training & Development
Hands-on training provided for candidates new to meat cuttingOngoing coaching to develop cutting techniques, speed, and yieldOpportunities to grow skill level and responsibility over time
Physical Requirements
Ability to lift up to 50 poundsAbility to work in a refrigerated environmentFine motor skills and repetitive hand movements required
Stoltzfus Meats Inc. is an Equal Opportunity Employer. We are committed to creating an inclusive environment for all employees and applicants. We do not discriminate based on race, color, religion, sex, national origin, age, disability, veteran status, genetic information, gender identity, sexual orientation, or any other characteristic protected by applicable federal, state, or local law. We encourage individuals of all backgrounds to apply."